Tasting Note
Traditional barrel fermentation and aging in neutral French barrels. The result is a floral but powerful aroma of jasmine and honey followed by rich harmonious warmth and a crisp citrus and stony finish that elegantly lingers.
Food Pairings
Viognier's provenance origins speaks to the harmony it has with simple country food. Enjoy it with our Hill Country bounty of artistan breads, cheese, and dried meats. For an entrée, try with citrus drizzled grilled chicken or salmon.
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