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2020 Juliet
2020 Juliet

Beautiful dry German style Riesling.

$25.00

2014 Big O
2014 Big O

Our 2015 Big O lives up to its name. All the wildly organic floral orange blossom combined with grass and stone. The nose is followed by a wave of big warm baked apple fullness and the unmistakable citrus and mineral finish we love so much about this grape. Again, this is fermented bone dry.

$28.00
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2014 Evolution
2014 Evolution
Single barrel of Pinot Gris.
$15.00
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2015 C-De-Me
2015 C-De-Me

Dry Orange Muscat.

$30.00

2015 Luna Vieja
2015 Luna Vieja

Nature is amazing. Grapes, yeast, and an oak barrel came together and produced magic. Aromas of tropical fruits and vanilla transcend to buttery warmth and richness. The lengthy lemon drop finish making this one of the most complex yet harmonious wines we've made. Fermented bone dry and aged in neutral French barrels.

$30.00

2017 Verre D'or
2017 Verre D'or

Traditional barrel fermentation and aging in neutral French barrels. The result is a floral but powerful aroma of jasmine and honey followed by rich harmonious warmth and a crisp citrus and stony finish that elegantly lingers.

$30.00

2021 R-Block 20
2021 R-Block 20

Roussanne aged in French Oak

$38.00

2021 R-Block 21
2021 R-Block 21

Roussanne aged in Hungarian Oak

$38.00

2014 Sonrisa
2014 Sonrisa

Our 2014 Sonrisa has aromatics of organic floral orange blossom combined with grass and stone. The nose is followed by a wave of big warm baked apple fullness and the unmistakable citrus and mineral finish we love so much about this grape. Again, this is aged for 60 months in barrel.

$33.00
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2014 Sweet Tart
2014 Sweet Tart

Our 2015 Orange Muscat has aromatics of organic floral orange blossom combined with grass and stone. Aged for 5 years in neutral oak.

$25.00

2015 Luna De Oro
2015 Luna De Oro
94% Orange Muscat-2% Riesling-4%Chenin Blanc
$32.00
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2017 Lola
2017 Lola

Lola is our effort at making uniquely Texas Rose'. A Tempranillo, this savory style rose' has a nose of peach blossom followed by layers of razzberry, Asian spices, and citris. The finsh is bold and lengthy. Best enjoyed with food and warm sunsets.

$28.00